lefthandfree: (before it's gone)
James Buchanan Barnes ([personal profile] lefthandfree) wrote in [community profile] overjoyed_net 2017-03-31 11:29 pm (UTC)

Yeah, but. Fancy artisan ketchup? Aged in oak barrels for optimal flavoring that leaves it darker and more steak sauce colored than usual?

You're right though. Doesn't help with the cleaning part so much. Maybe just hire a good laundering service then. Unless you're broke as hell.

And maybe because I'm actually friends with her and want the best for her, even if she wants a kid somewhere down the line and has no idea how to even hold it.

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